Saturday, February 21, 2009

The Bistro Resaurant in Lima, OH

WOW...I haven't posted in FOREVER!!!! I was having issues with my internet server and then with blogger, then I just got too busy to do it for a while. But now I'm back and will hopefully get caught up in a reasonable amount of time!

I went to Bluffton, Ohio for a Mennonite Residence Life gathering February 15 -17. On Monday night we went to this wonderful little restaurant called "Main Street Bistro." It had a sophisticated, yet cozy atmosphere and the food was delicious!

My meal started with the House Salad which consisted of Fresh greens, Granny Smith apples, walnuts, crumbled Bleu cheese and house made honey poppy seed dressing. I enjoyed the dressing a great deal.

My entree was Mediterranean Angel Hair - Sautéed chicken breast topped with Feta cheese and wrapped in Kataifi phyllo dough set upon angel hair pasta in Balsamic cream with sun dried tomatoes, artichoke hearts, Kalamata olives, fresh spinach and basil. The chicken was tender and moist. The phyllo dough make a light and airy coating for the chicken, while the blasamic added a lovely bite to the richness of the dish.

For dessert Launa and I split a wonderful chocolate and berry mousse/cheesecake creation. (Sorry I don't have the entire description of the dessert, but the dessert menu isn't online!) Suffice it to say that the dessert was melt in your mouth delightful!

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